KarbZilla

Keto Trail Mix

A crunchy no-bake mix of nuts, seeds, coconut flakes, and sugar-free chocolate. Portion it into bags for a portable keto snack that curbs the munchies.

By Sam Rivera, Recipe Developer ยท
Net carbs
4g
Total time
8 min
Servings
8
Calories
280

Trail mix without the sugar bomb

Store-bought trail mix is a trap: dried fruit, candy-coated chocolate, and sweetened yogurt chips can pack more sugar than a candy bar. Building your own puts you back in control of the carbs.

This version leans on low-carb nuts and seeds, unsweetened coconut flakes for chew, and sugar-free chocolate chips for a little indulgence. Mix a big batch and pre-portion it so you always have a keto snack on hand.

  • Pick the lowest-carb nuts like pecans and macadamias
  • Skip the dried fruit, which spikes the carb count fast
  • Portion into single servings to avoid overeating
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Ingredients

Instructions

  1. 1Add the pecans, macadamia nuts, almonds, and pumpkin seeds to a large bowl.
  2. 2Add the coconut flakes and toss everything together.
  3. 3Sprinkle in the salt and cinnamon and toss again to distribute the seasoning evenly.
  4. 4Let the mixture come fully to room temperature, then fold in the sugar-free chocolate chips so they do not melt.
  5. 5Divide into eight small bags or containers, roughly a third of a cup each.
  6. 6Store in an airtight container at room temperature for up to two weeks.

Nutrition (per serving)

280 cal4g net carbs6g protein27g fat4g fiber

Recipe FAQ

Why not add dried fruit like the store versions?

Dried fruit is extremely concentrated in sugar, and even a small handful can add ten or more carbs. Leaving it out is what keeps this mix under five net carbs a serving.

Can I toast the nuts first?

Yes, and it deepens the flavor. Toast them in a dry skillet or a 300 degree oven for about 8 minutes, cool completely, then mix in the chocolate chips so they do not melt.

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